The Klötzlikeller in Bern is a traditional restaurant, first mentioned in the Bernese city chronicles in 1635. It is the oldest wine cellar in Bern and offers traditional Swiss cuisine in a historic setting. Chef Tamara Genecand's menu includes classics such as cheese fondue, Wiener schnitzel, rösti, and Suure Mocke, as well as vegan dishes. Visitors appreciate the cozy atmosphere of the vaulted cellar and the historic wine bar with its unique charm. The restaurant is located at Gerechtigkeitsgasse 62 in Bern's Old Town. Wheelchair users and those unable to use the stairs are advised to call upon arrival, as the restaurant is wheelchair accessible.

The Klötzlikeller has been managed by aarestadt gastro GmbH since 2018.